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FOOD

Served daily using local ingredients.
All menu items are subject to change according to seasonality and availability.

SALAD CREATIONS

SOUTHWESTERN

Romaine Lettuce, Charred Corn, Cherry Tomatoes, Black Beans, Aged Cheddar, Shaved Red Onion, Tortilla Strips, Cilantro Pepita Dressing.

ASIAN

Mesclun Greens, Edamame, Shredded Carrots, Orange Segments, Red Bell Peppers, Crushed Peanuts, Scallions, Crispy Wontons, Asian Ginger Sesame Vinaigrette.

Vegetarian

APPLE CRANBERRY

Spinach, Granny Smith Apples, Dried Cranberries, Shaved Red Onion, Candied Pecan Clusters, Apple Cider Vinaigrette

KALE CAESAR

Kale & Cabbage, Cherry Tomatoes, Garlic Herb Croutons, Fried Onion Petals, Shaved Parmesan, Creamy Caesar Dressing.

Vegetarian

GREEK SALAD

Romaine, Cherry Tomatoes, Shaved Red Onion, Diced Cucumbers, Banana Peppers, Marinated Olives, Feta Cheese, Champagne Vinaigrette.

GRAIN CREATIONS

KALE COUSCOUS

Kale & Cabbage, Couscous Pilaf, Avocado, Roasted Cherry Tomatoes, Roasted Sweet Potatoes, Sauteed Mushrooms, Black Beans, Shaved Red Onion, Champagne Vinaigrette

MESCLUN RICE 'N BEANS

Wild Rice, Black Beans, Mesclun Greens, Grilled Zucchini, Charred Corn, Jalapeños, Feta Cheese, Tortilla Strips, Chipotle Caesar Dressing.

Vegan

SPINACH QUINOA

Arugula & Spinach, Quinoa Pilaf, Herb Roasted Carrots, Grilled Zucchini, Blue Cheese Crumbles, Fried Onion Petals, Apple Cider Vinaigrette.

MEDITERRANEAN RICE

Kale & Cabbage, Wild Rice, Cucumbers, Chickpeas, Avocado, Cherry Tomatoes, Shaved Red Onion, Feta Cheese, Marinated Olives, Balsamic Vinaigrette.

SEASONAL CREATIONS

ROASTED SWEET POTATO SALAD

Spinach/arugula, Roasted Sweet potato, Cranberries, Shaved Red Onion, Spicy Pumpkin Seeds, Apple Cider Vinaigrette.

Vegetarian

GRILLED CHICKEN HARVEST BOWL

Kale/cabbage, Quinoa Pilaf, Shredded Beets, Brussels sprouts,
Edamame, Candied pecan, Chicken, Balsamic Dressing.

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